Tradizionale Balsamic Vinegar of Modena PDO Extravecchio - Aged 12 Years
The red cap and seal are the marks of a true craft and they guarantee the exclusivity of this time honoured tradition.
Made using only cooked grape must and aged in small wooden barriques for no less than 25 years, this is the pinnacle of balsamic perfection.
Hand packed with a glass pipette in a stunning display box that does justice to the specialty within.